Read Floyd On Spain eBook Online

title : Floyd On Spain
category : Food Writers, Mediterranean, Spanish & Portuguese
ISBN : 9780718134907
Pages : 208
Author : Keith Floyd
Publisher : Michael Joseph
Release Date : 1992-07-02
Format : ePub/Textbook/Doc/PDF

Editorial Review

Celebrates the strongly regional cuisine of Spain with its different historical influences, with stews and soups from Galicia, Basque cuisine, rice recipes from Valencia and Moorish sweet dishes from Andalucia.

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